Enjoy Casa Chi by Chef Richard Sandoval’s Viva Abejas Menu This April

In honor of Earth Month this April, Casa Chi by Chef Richard Sandoval—an innovative Nikkei lounge concept blending the historical and vibrant flavors of Japan and Peru, located on Chicago's Mag Mile has launched a Viva Abejas seasonal menu, available from now to April 22. The menu celebrates the vital role bees play in the food system, with a focus on the sweet and tangy relationship between bees and citrus.